"mazamolli" meaning in Classical Nahuatl

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        "2": "mazātl",
        "3": "mōlli",
        "t1": "deer",
        "t2": "stew, broth"
      },
      "expansion": "mazātl (“deer”) + mōlli (“stew, broth”)",
      "name": "compound"
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  ],
  "etymology_text": "From mazātl (“deer”) + mōlli (“stew, broth”).",
  "forms": [
    {
      "form": "mazāmōlli",
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    },
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      "form": "maçamulli",
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        "6": "",
        "7": "",
        "8": "",
        "cat2": "",
        "f1accel-form": "p",
        "f2accel-form": "p",
        "head": "mazāmōlli"
      },
      "expansion": "mazāmōlli (inanimate)",
      "name": "head"
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      "args": {
        "1": "i",
        "2": "mazāmōlli"
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      "expansion": "mazāmōlli (inanimate)",
      "name": "nci-noun"
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  ],
  "lang": "Classical Nahuatl",
  "lang_code": "nci",
  "pos": "noun",
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          "kind": "other",
          "name": "Classical Nahuatl entries with incorrect language header",
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          "name": "Foods",
          "orig": "nci:Foods",
          "parents": [],
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        },
        {
          "kind": "other",
          "langcode": "nci",
          "name": "Soups",
          "orig": "nci:Soups",
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          "english": "Maçamulli. a stew or pottage of deer [meat].",
          "ref": "1571, Alonso de Molina, Vocabulario en lengua castellana y mexicana y mexicana y castellana, f. 50r. col. 2:",
          "text": "Maçamulli. guiſado, o potaje de vanado.",
          "type": "quote"
        }
      ],
      "glosses": [
        "a stew or pottage of deer meat"
      ],
      "id": "en-mazamolli-nci-noun--4s77QKY",
      "links": [
        [
          "stew",
          "stew"
        ],
        [
          "pottage",
          "pottage"
        ],
        [
          "deer meat",
          "deer"
        ]
      ],
      "related": [
        {
          "word": "mazānacatl"
        },
        {
          "word": "michmōlli"
        }
      ],
      "tags": [
        "inanimate"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ma.saːˈmoː.lːi]"
    }
  ],
  "word": "mazamolli"
}

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  "etymology_templates": [
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      "args": {
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        "2": "mazātl",
        "3": "mōlli",
        "t1": "deer",
        "t2": "stew, broth"
      },
      "expansion": "mazātl (“deer”) + mōlli (“stew, broth”)",
      "name": "compound"
    }
  ],
  "etymology_text": "From mazātl (“deer”) + mōlli (“stew, broth”).",
  "forms": [
    {
      "form": "mazāmōlli",
      "tags": [
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      ]
    },
    {
      "form": "maçamulli",
      "tags": [
        "alternative"
      ]
    }
  ],
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      "args": {
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        "6": "",
        "7": "",
        "8": "",
        "cat2": "",
        "f1accel-form": "p",
        "f2accel-form": "p",
        "head": "mazāmōlli"
      },
      "expansion": "mazāmōlli (inanimate)",
      "name": "head"
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        "2": "mazāmōlli"
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  "lang": "Classical Nahuatl",
  "lang_code": "nci",
  "pos": "noun",
  "related": [
    {
      "word": "mazānacatl"
    },
    {
      "word": "michmōlli"
    }
  ],
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          "english": "Maçamulli. a stew or pottage of deer [meat].",
          "ref": "1571, Alonso de Molina, Vocabulario en lengua castellana y mexicana y mexicana y castellana, f. 50r. col. 2:",
          "text": "Maçamulli. guiſado, o potaje de vanado.",
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  ],
  "sounds": [
    {
      "ipa": "[ma.saːˈmoː.lːi]"
    }
  ],
  "word": "mazamolli"
}